“Dead easy! I only use one method for these and this is it.”
If you’re looking for some inspiration then look no further. Three of our favourite celebrity bakers are supporting Bake a Difference and have donated recipes to help you make your bake a success. And there’s others too from savoury to sweet. Have you got a favourite, email us and we’ll include it here.
Holly’s best ever brownies
Our Comms Officer shares her brownie recipe – gooey and gorgeous with a papery crust. These brownies are reduced sugar too so not quite so sinful!
Howard Middleton’s tomato and chive focaccia
This gluten free and dairy free focaccia makes good use of the spongy quality of gluten free bread flour.
Vegetarian lentil sausage rolls
These lentil sausage rolls are pretty big – bigger than those mini ones you get in the shops. You’ll only need a couple to fill you up
Holly Bells’ old fashioned chocolate cake
This is the chocolate cake of my childhood. One mouthful and I am transported to happy memories of chocolatey cake crumbs and ice cold milk.